The Sacramento region is the Farm-to-Fork Capital of America, and the Yuba-Sutter area is the most active of all in supporting fresh-local-seasonal food. A world leader in the production of rice, walnuts, almonds and prunes, it is also home to many small, family farms producing deeply flavorful specialty crops.
At any time during the year, you can enjoy locally-sourced meals accompanied by great local wines and olive oil, both at restaurants in town and on rural farms organizing special Farm-to-Fork events.
Certified Farmers Markets
-Yuba City Year Round Market- 421 C St, Corner of Wilbur Ave & C St Downtown Yuba City Open hours: Wednesday, 3-7PM